A cast iron Dutch oven is one of the most versatile pieces of cookware you can have in your kitchen. You can cook so many things in them including chili, rice, stews and even make your own bread.
Because they are made from cast iron, it gives you an almost non-stick coating without having to use cookware that has been treated with non-stick chemicals which could be potential harmful when inhaled. Many of these Dutch ovens come pre-seasoned which means you can use them right away and your food will not stick to the surface. Although some do recommend you still add a light coating of oil before you use them.
So let’s now take a look at some of the best cast iron Dutch ovens that are on the market right now.
#3 – Westinghouse WFL545 Select Series Seasoned Cast Iron 5 Quart Dutch Oven
If you are looking for a medium sized oven that is perfect for the kitchen or even to use on campfire, then check out the Westinghouse WFL545 Select Series Seasoned Cast Iron 5 Quart Dutch Oven.
It is a 5 quart sized oven that is ideal for cooking all your favorite recipes such as risotto, rice, lamb, chicken and pork. It is very versatile and can be used in a regular oven, in a broiler or placed on your campfire. It comes pre-seasoned so you can use it right away and be safe in the knowledge that your food will not stick to the sides. You can use it to brown meat on your stove and then use it in your favorite recipe to cook in the oven.
The walls are thick keeping the food warm for longer and the handles on the sides make it easy to grip and move around when required. The cast iron provides an even distribution of heat so everything cooks evenly and will keep a steady temperature too.
#2 – Red Enameled Dutch Oven by Utopia Kitchen
If you want to take advantage of the benefits that a Dutch oven provides but don’t require a large one, then take a look at the Red Enameled Dutch Oven by Utopia Kitchen.
This 3.2 quart sized oven is perfect if you only have a small family or just want to cook for yourself. It is enamaled so doesn’t require any type of pre-seasoning before use. Just heat it for a couple of minutes before adding oil each time you cook, which makes it easier to clean afterwards. To clean is simple, wait for the oven to completely cool down and you can use regular hot water and soap and rinse it well.
This oven is ideal to cook stews, vegetables, steaks, paninis or chili either in your regular oven or on a campfire. It’s total size is 23cm wide, 10cm in height and the thickness of the sides is 0.60cm.
#1 – Lodge L8DOL3 5 Quart Dutch Oven with Dual Handles
If you want your cookware created by a market leader, then look no further than the Lodge L8DOL3 5 Quart Dutch Oven with Dual Handles.
Lodge was first launched back in 1896, when Joseph Lodge created his first cast iron foundry. Ever since then, the companies skills and evolution in creating cast iron products has been hard to beat, so you know that with this oven you are getting the best of the best.
It is a 5 quart size (but other sizes are available in the range) so large enough to make meals for even the largest of families. You’ll have no problems cooking stews, chili, rice, chicken, bread or even fruit cobbler in this oven. It has a flat bottom making it safe and sturdy and the dome shaped lid bounces all the moisture back into the main pot. The loop handles make it easy to carry even when you have oven mitts on your hands.
Due to it being cast iron, it means you can use it in your regular oven or even on the campfire and the solid construction should provide you with years of cooking as they are very difficult to break. Another benefit of the material is that it helps to cook everything evenly inside the pot and it holds the temperature really well.
Lodge ovens come pre-seasoned right from the factory. This gives them a coating of vegetable oil that means nothing will stick to the pot when cooking and also means you can use it right away when it is delivered. Other models require you to season them yourself, which can take several hours in the oven and not produce the same results.
When you have finished with the oven, just wash it out with hot water and a stiff brush and dry it right away with a towel. There is no need to use soap. It’s black color makes it quite neutral and means it should fit most kitchens no matter what color scheme they have.
Overall, if it’s quality you want and you need an oven that will last for years of great cooking then you won’t go wrong with a Lodge cast iron Dutch oven.
Considering that Dutch ovens can generally last for many years, they are relatively inexpensive to purchase. Cast iron is a very robust material and difficult to break. That’s why it makes a fantastic addition to cookware products.
So choosing which is the best cast iron Dutch oven doesn’t have to be too tricky. There are many brands out there to choose from but prices are generally quite similar. That’s why we recommend the Lodge Dutch oven because they are a real leader in producing pots that last for generations of family cooking.
Head over to Amazon now, where you can read the cast iron Dutch oven reviews from people who have purchased their ovens and see what they think about them. It should help you to quickly make up your mind and join them in owning one of the best Dutch ovens money can buy!